Organic House

Vetiver grass (Chrysopogon zeylanicus), known as "Khus" in India, is a perennial, aromatic grass native to the Indian subcontinent. Renowned for its extensive root system and versatile applications, vetiver has been an integral part of India's agricultural, environmental, and cultural heritage for centuries. Traditionally used for its cooling properties, soil conservation, and aromatic oil, vetiver grass is now gaining global recognition for its eco-friendly benefits, including erosion control, water purification, and carbon sequestration. In India, it is cultivated extensively in states like Tamil Nadu, Kerala, Karnataka, and Uttar Pradesh, playing a vital role in sustainable farming and environmental restoration. This article delves into the detailed aspects of vetiver grass, exploring its cultivation, uses, benefits, and significance in India's ecological and economic landscape.